The Breach–a movie about wild salmon
If wild salmon could talk, they might sound like the silvery stars of the documentary The Breach, who speak plaintively in a soft, feminine voice with an Irish lilt. By the end of this documentary, intermittently shot from the point of view of powerful fish swimming in pristine streams and magnificent bays in the wilderness of [...]
Read More →Subscribe to the Newsletter
After 11 volumes of Unterman on Food, I am suspending printed publication. Thanks to all of you who have supported the newsletter for so many years. We have shared many delicious experiences.
If you have any issues left on your subscription, I can mail you a refund check for the remaining issues or donate the credit to Gambia Rising, a nonprofit started by a friend who was in the Peace Corps that pays for school for Gambian girls, 100% of the donation goes directly to the girls' education. Please email me to let me know what you prefer.
You can continue to visit this website, for posts about food, restaurants and travel.