Starting a Farmers’ Market
The 1989 Loma Prieta earthquake shook San Francisco to its core and put the city into a funk. Tourism, our number one industry, collapsed. The Civic Center, the nexus of government and the arts, shut down as one building after another closed for retro-fitting. Transportation was a mess. Though the Bay Bridge reopened a month [...]
Read More →Food and Farm Film Fest
Food, Justice & Art: Shorts Program Saturday, March 30, 4 p.m. Roxie Theater, 3117 16th Street, San Francisco For someone who thinks she’s seen it all, especially when it comes to food, this program of ten short documentaries opened my eyes. The film makers took me to places I’ve never been: a cooperative farm in [...]
Read More →Market & Rye
The sandwich explosion rumbles on in San Francisco. Naked Lunch, Deli Board, Salumeria, Wise Sons and now Market & Rye, Ryan Scott’s mini-chain of two. In once sense, today’s sandwiches are a throwback to the overstuffed Italian deli sandwich made with layers of meats and cheese dressed with oil and vinegar. The current versions are [...]
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